Kurdistan Agriculture: KURDISTAN’s SOYABEAN PRODUCTION TAKES A MAJOR STEP FORWARD

Sunday, 5 February 2012

KURDISTAN’s SOYABEAN PRODUCTION TAKES A MAJOR STEP FORWARD

KURDISTAN’s SOYABEAN PRODUCTION TAKES A MAJOR STEP FORWARDزراعة الصويا

Here is a picture of the first of 5 soyabean planters being loading on to a container to be sent to Kurdistan.

Hopefully, this equipment will plant 1000's of Donums of soyabeans in Kurdistan. This is a very exciting time for all those who are working towards revitalizing our agriculture. Soya is an important element in achieving our goal of some degree of food security in Kurdistan, and indeed in Iraq as a whole.

I applaud Dr Salah Bakir , Karwan and SALT International for their continued commitment, which they have maintained against all the odds. A most welcome start to 2012.

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WHY A BLOG? لماذا الموقع

Land and water resources, plant and animal production, animal health, plant disease and food safety are factors that affect the ability of a nation to achieve food security. I firmly believe that food security is as important as national security for any nation in the world.

Unfortunately, at the present time in Kurdistan and indeed in all Iraq, we are complacent with regard to food security because we currently have the hard currency that allows us to import most of the food and drink we require. However there are no checks to ensure the safety of the imported food and the time will soon come when the global demand for food will result in food shortage and high prices. Global food production must doubled by 2050 when the world's population will be around 9.2 billion population. I must do what I can to make everyone realise that we must work hard to improve agriculture output and produce at least some of the nation's food requirements.

I retired from Food and Agriculture Organization of the United Nations (FAO) almost 4 years ago having spent over 33 years in Africa and Middle East and hope that this simple blog will help me impart some of my experience to a younger generation of agriculturists, veterinarians and others involved in plant and animal husbandry. They have the resposibility of producing food for the future.

Please cut&paste: talibelam@aol.com

يمكنكم المشاركه او ارسال التعليقات الى العنوان اعلاه . شكرا.سوباس